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Heres what you need to start planning a pub crawl with this collection of Salt Lakes most popular breweries. A destination in-and-of-its own, a trip to High West Distillerys flagship production facility and tasting room is worth planning an afternoon around. Silver Standard Always a silver lining. Accessibility Utah became known as the state with watered-down drinks, and a subsequent law took effect banning drink specials.. Please do not share with anyone under the legal purchase age for alcohol. Copyright 2023 Utah Office of Tourism. From the very beginning, he was investing in breweries and in grains. 2015: 77.00: The English Whisky Chapter 3 : 46.0 % Vol. David has been a journalist collectively for more than 10 years, but as a jack-of-all-trades, he has also been a restaurant manager, warehouse foreman for a piping company, K-8 teacher and limousine driver. Thursday evenings & Saturday mornings in summer, discover a food and community market that shares the harvest of the desert. When Jrg ran his first batch of eau de vie on his 65-gallon pot still, he didnt just start St. George Spirits, he started a movement. Privacy Or a Sunday brunch, should you be so inclined. The challenge? Lances creative vision built on Jrgs mastery of technique to create spirits that were not only the first of their kind, but so well made that they have since become landmarks in American artisan distilling. Enter your city or location and find our spirits near you. Beautiful 25 minute drive from Central Park City. Stay up to date on everything St. George View our trade support materials Read the latest from St. George Beginning in 2000, their highly sought after Holiday Nog was the main focus before moving into wine making in 2012. Ask to sample the Amaro. Not only were they growing a profitable cash crop in Southern Utah, but alcoholics as well.. After extensive experimentation with different mash bills, Lance and Jrg put their first single malt whiskey into barrel. It was when you became drunk or an alcoholic that it was seen as a moral failing., In a speech encouraging home industry on May 12, 1861, Heber C. Kimball said that the primary purpose why Brigham Young visited Southern Utah was to ascertain if that country is capable of producing cotton, sugar, coffee and grapes.. Sure, some resorts offer incredible night skiing so, okay, after that but then the night really gets going in downtown Ski City. Although beer, wine and other hard spirits brought in from as far away as South Carolina were plentiful throughout the region dating back to the early 1880s, the arrival of the Church of Jesus Christ of Latter-day Saints marked a turning point. 703 Park Ave., Park City We walked in and we were greeted by Cindy, the tap room manager. in 5 reviews, Bought a can of the Java Madre to enjoy later and it did not disappoint. in 2 reviews, If you are traveling through southern Utah and enjoy beer, wine, and spirits. in 2 reviews. It was such a pain in the ass to make that we swore wed never do it again. Forty years at the vanguard of American spirits down, many more to go. What days are Silver Reef Brewing Company open? St. George's Timeline: 2006: Founded by farmer and businessman James Nelstrop and his son Andrew.The first spirit flows in December. Fast forward one generation and the consumption of alcohol wine in particular produced in Southern Utah had become one of the churchs largest cash crops, next to cotton. Heber Valley is a basecamp for adventure with none of the crowds! The soil is of a lively alluvial nature and of dark chocolate color, Lee said, reporting to Young. Visit Utah and find your favorite artisanal cheese. Plenty of Mormon women get on board with the temperance movement, Park said. All ages are welcome on the tours and in The Refectory, as they call their lofty-beamed dining room. Utah distilleries are becoming very popular. Tours available daily at 1 p.m. and 2:30 p.m. and fill up fast; call the number below to make a reservation well in advance. Dixie Wine was so important that a bottle was laid in the cornerstone of the St. George Temple.. We release our California-inspired Bruto Americano aperitivo. Jrg was eventually joined by Lance Winters, a former nuclear scientist and brewer and they worked together distilling spirits for the next 20 years. 2601 Monarch Street Alameda, The breadth and depth of the categoryispretty amazing, says New World Distillery co-owner Ashley Cross. Silver and aged rums and an aromatic coffee liqueur are also in the works. Its a screaming deal. His best products brought to market were 500-gallon barrels sold to eager consumers, including residents living in Utahs Dixie. Drink responsibly. Its not that new or old is better. Sanitizer $7.90 sold out 6-Pack 2oz. Drawing inspiration from Old World distilling methodologies he learned from his family growing up in the Black Forest, Jrg focused on crafting brandy from California fruit utilizing New World fermentation techniques. Shop Now 80% Alcohol Spray Hand Sanitizer Brought to you by Silver Reef Distillery in St. George, Utah sold out 2-Pack 2oz. There are distillers who specialize in a specific spirit. Privacy Trade We pledge to craft quintessential spirits to delight hedonists and genius bartenders alikeand when you taste our spirits, we hope that the character and quality of whats in your glass will convey to you what were all about. Since their initial release, theyve added a Barrel Reserve Gin aged in hand-charred French Oak and an exceptionally smooth organic vodka. ST. GEORGE Local golfers recently showed their love for education. Nitro Circus franchise owners Jeremy Rawle and Travis Pastrana teamed up with investor and MTV star/producer Rob Dyrdek with the goal of creating in their words, a blended whiskey workhorse. Says Rawle, the brands CEO, As whiskey lovers, we wanted to make a smooth ride of a whiskey you dont have to work to drink. The distillery officially opens June 2017, with tours available by appointment via their website. Now, visitors can experience a growing variety of unique spirits from local fruit brandies to Valley Tan whiskey made using best guesses of historic pioneer-era recipes. Cheers! Get an introduction to the best-known restaurants in Tropic, Utah The Stone Hearth Grille and Bryce Canyon Coffee Company. 2601 Monarch Street Alameda, The package store is open Tuesday-Friday, 10 a.m. to 7 p.m. with tours by appointment, with the shop open to the public Saturdays (check website for tour times). Imagine cramming 30 pounds of fruit into one 750ml bottle; thats eau de vie. st george utah distilleryanson county warrant list. Now thats something truly unexpected. Privacy We pledge to craft quintessential spirits to delight hedonists and genius bartenders alikeand when you taste our spirits, we hope that the character and quality of whats in your glass will convey to you what were all about. We dont have a marketing team or a big advertising budget. He did more than just start St. George Spirits, he helped many others start their own distilleries: Clear Creek, Bonnie Doon, Westford Hill, and Cap Rock Distilling, just to name a few. Within four years of the initial planting, a farmer could expect up to 1,500 gallons of wine per acre depending on the number of vines cultivated. It is easily irrigated and the climate is of mild temperature, ideal to raising many crops Lee added. Accessibility The distillery is open to the public 7 days a week to browse the shop, enjoy a . beehivedistilling.comTours by appointment:tours@beehivedistilling.com. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. responsibility.org, Copyright 2023 St. George Spirits. 2022 Raspberry Harvest Hurt by Heat Spikes. The wives were part of it, the children were part of it. Upon realizing that he was spending most of his teaching salary on alcohol, Dave Smith eliminates the middleman and joins the St. George distilling team. Would you like to have the day's news stories delivered right to your inbox every evening? (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems. Northern Utah hosts a small but mighty cadre of craft distillers, producing everything from locally-grown fruit brandies to the states first agave spirits fermented, distilled and bottled right here in Eden. Utah distilleries may now apply for educational permits allowing tours of their facilities and up to 2.5 combined ounces of sampling on-site for a small fee. Whether spearheading the nation's craft distilling movement, dialing into spirits that showcase a sense of place, or championing styles that are yet to find their place in the sun but surely will St. George leads while others follow. As you visit, do your part to keep Utah Forever Mighty. Load More Meet the DABS: Warehouse Operations Go inside our automated & robotic warehouse where $40 million worth of beer, wine and spirits are stored before being shipped to the Utah State Liquor Stores. Better is better. 676 were here. At St. George, emotional support comes in the form of the pear brandy, gin, vodka, and other spirits made in their Alameda, California airplane hangar. Along with a past life as a musician, David enjoys traveling on Amtrak its all about the journey and not about the destination cooking and painting. Tasting and Distillery Tour at Beehive Distilling, Governor's Office of Economic Opportunity. Named for mythological characters and Utah landmarks, look forward to trying Oread botanical liqueur, Notom amaro, Robbers Roost light whiskey, Temple of the Moon gin and Snow Angel cream liqueur. Valley Tan, was Youngs principal brand. The watered-down beer got stronger when the Utah Legislature passed a measure on Sept. 17, 2019 to drop 3.2% beer and allow for the sale of beer containing 4% alcohol by weight (5% by volume). From milling the grains on site to ensure freshness, to developing his own yeast strains for fermentation, distiller Robinson is particularly proud of their growing stable of spirits, and to their decidedly locals-first sourcing. After spending time in the Navy as well as retiring from the phone company, Bill Mannshardt comes aboard, first as a volunteer and then as Jrgs first official hire. Since St. George Spirits was founded in 1982, we've grown from a dedicated eau de vie distillery into a diverse operation that makes a range of craft spirits. Theres a diverse and ever-growing spectrum of spirits to suit any palate available at the dozens of licensed distilleries in the state. to enjoy later and it did not disappoint. Accessibility flavors available throughout the year depending on whats growing best that season. Rays is the way to hamburger bliss after a weekend of concurring and communing with Mother Nature at her most brazen namely, Moab and the surrounding Southern Utah recreational areas. CA 94501, TO BE NOTIFIED ABOUT RELEASES AND WHEN WE RESUME TOURS, Contact We do not have a kitchen, you are welcome to bring in your own food. Although there have been many unsuccessful attempts to ease restrictions since 1990, the sale of alcohol continues but has been strictly regulated. Fred Barbier is Director of Resort Dining at Snowbird Resort restaurants. Its a match made in distilling heaven for husband-wife team Julia and Alan Scott. The way we see it, its not that small or big is better. Over the past two decades, Salt Lakes breweries have grown into a culture all their own. People just didnt see it as sin., In her essay Wine Making in Utahs Dixie, folklorist and author Olive Burt (1894 1981) said that her mother had a number of firm beliefs about drinking wine including that no pregnant woman should be permitted to assist in the winemaking or her baby would be a drunkard, a wine glass should never be turned upside down, it would bring bad luck., Some beliefs were also expressed in folklore including Spilling your wine before one swallow and bad luck will surely follow, but this bad luck could be averted by dipping the middle finder of the right hand into the spilled wine and rubbing it on your ear.. Located in scenic St. George Utah, this distillery is the only one in the area. One of the newest kids on the west Salt Lake distilling block, owners Julia and Alan Scott love spending time in Utah red rocks country, hence the name Waterpocket for one of their favorite geological features, Waterpocket Fold in Capitol Reef National Park. At the Wanship distillery, check out production of historic Valley Tan oat-wheat whiskey distilled on site, with knowledgeable guides leading the way. I wouldnt use local grains to make our bourbon if it didnt create a superior product, says Robinson. ST. GEORGE With limited serving quantities of strong spirits at restaurants, beer and wine cooler sales offered only in grocery stores and the ability to purchase hard liquor largely. Its hard to nail down a hometown for David, because when he was growing up, his father wanted to move somewhere else every two or three years. Theyre one of the first small-batch artisans in the country to produce a true American Malt Whisky using the techniques and recipes of Scotland combined with ingredient sourcing limited to the Intermountain West (look for this unique and delicious whisky trend to boom). Lance Winters, a former nuclear scientist and brewer shows up at St. George Spirits, with a bottle of homemade whiskey as his resume. (435) 649-8300. She firmly believes that people who love what they do make the most delicious food and drinks, everythings more fun with dogs at your side and in the restorative powers of potent aprs ski beverages. During a visit to Salt Lake City in 1871, Twain was offered a drink of Valley Tan and exclaimed it unusually potent.. Tour and Sunday Brunch reservations strongly recommended 1220 West Jack D Drive, Layton(801) 546-1997thehivewinery.com. At its best, eau de vie captures all the flavor and aroma of fruit picked at its peak, then concentrates them until the intensity is at 11. Accessibility Brigham Young sent saints there to really turn water into wine. 4391 S Enterprise Drive, St. George, UT 84790, Silver Reef Brewery is having their first 5K. Big brands vs. small brands. We absolutely love tequila. st george utah distillery. A perennial favorite of barstools all over Utah, Ogdens Own products are joyfully imbibed at festivals and open-air markets around the state. Baller Single Malt Whiskeyour California take on the Japanese spin on Scotch whiskyis released as a Bay Area exclusive before then going global. Lunch was fabulous. Owners Chris and Ashley Cross are taking their love for liquors as diverse as Amsterdam gin and south-of-the-border agave spirits (Mexican tequila is proprietary to recipe and region much like Champagne must come from the eponymous location in France) and adapting those older-style recipes to modern techniques and flavor profiles using an imported Dutch still. Come in and experience the unique fare from the RYE Diner, one of the best restaurants in Salt Lake City. Located in Ancestor Square in the heart of St. George, Utah, the Painted Pony, affectionately known as The Pony, gets rave reviews by all, as evidenced by its 4.5-star Trip Advisor rating. Silver Reef Brewing Co. and Distillery is the brainchild of David Moody and was founded in 2019. Currently, tours and tastings are not available. It starts big with an 86-proof kick, then an easy-going, sugar-char finish. Distilled in Indiana, bottled in Texas and headquartered in Salt Lake City, the July 2017 launched whiskey weighs in at 86 proof and is a flexible and easy-going sipper neat or in cocktails. The distinctive bottle featuring an Art Deco-ish stylized image of Salt Lake Citys famous Wasatch Mountain range can be found at bars and restaurants all over town. Valley Tan is a kind of whiskey or a first cousin to it; it is of Mormon invention and manufactured only in Utah, but tradition says that it is made from fire and brimstone, Twain added. Sanitizer $21.33 $23.70 sold out 24-Pack 2oz. Youngs goal had always been for the Beehive State to become self-sufficient. Tours are also a unique opportunity to sample and purchase limited-release spirit bottlings that arent available in state liquor stores. The Utah chocolate world is expanding deliciously. Contributing to this article included Lindsay Hansen Park, Dennis Lancaster, Olive Burt, Jack Sullivan, Washington County Historical Society, LDSLiving, Salt Lake Magazine and the Utah History Encyclopedia. The culture of wine wasnt considered taboo like it is now in the modern-day church, but change came and can be attributed to Heber Jeddy Grant (Nov. 22, 1856 May 14, 1945) who served as the seventh president of the church. In a few years hence, we shall enjoy as good wine as any people on the Earth.. Discover our Spirits | St. George Spirits We believe that spirits are an art form, grounded in human experience. Their dedication to historical recipe research and commitment to 100% transparency about their ingredient sourcing. But what makes their products under development truly unique? LDS membership recorded in their journals that when they would visit church families, they would always bring a jug of wine and some bread. Park said. Various whisk(e)y blends (bourbon, rye, malt, oat), Utah "Valley Tan," vodka BREWED WITH TRUE GRIT, IN THE HEART OF ST. GEORGE, UTAH. It was called Dixie by Brigham Young, who was president of the Church of Jesus Christ of Latter-day Saints (LDS Church). Affectionately called The Independent Republic of Park City by locals, the historic mining town-turned ski mecca is home to the first legal distillery in the state since Prohibition. required). Our beers are now pouring draft throughout Northern and Southern Utah. Look for small-run releases of specialized liqueurs and uniquely aged products (think gin rested in vermouth barrels really fantastic, and local fruit-based liqueurs) to be sold only at the distillerys package store in limited runs. ST. GEORGE With limited serving quantities of strong spirits at restaurants, beer and wine cooler sales offered only in grocery stores and the ability to purchase hard liquor largely restricted to state-run outlet stores, people across the nation think Utah is a semi-dry state. 27649 Old Lincoln Highway, Wanship(435) 649-8300highwest.com. Weve grown slowly over the last 37 years, hiring one person at a time, adding one copper still at a time. News When we started laying down barrels in 1997, no other distillers were making whisk (e)y from grain roasted beyond the pale. Jrg Rupf pioneers the American craft spirits movement. But, to a person nobody was apologetic or furtive in winemaking and its too bad that their decedents are not as proud of their ancestors skill as were the pioneers, Burt said. Named after the many dented bricks salvaged from the old homestead on the property, the distillery was built around access to the original water source, which guests can see--and taste right from the spigot--in the distillerys shop. After 28 years at the helm of the distillery, Jrg retires. Since construction finished in 2015, the Wanship site snuggled in the Wasatch Mountains off of I-80 has become the flagship destination distillery for tours and tastings in Utah. To this day, there are dry portions of the state that include Blanding, the gateway to Lake Powell, Natural Bridges National Monument, Edge of the Cedars State Park and the new Bears Ears National Monument. The Grand Opening was June 2017 and the Scotts hit the ground running with rum and gin produced using traditional techniques, but with original flavor profiles. Cultivating wine grapes probably caused more problems than the early church leaders expected.